Strawberry Cheesecake Oat Parfaits

Name: Strawberry Cheesecake Oat Parfaits
Prep time: 15 min
Total time: 15 min
Yield: 4.0
Ingredients: 2 cups rolled oats; 2 cups Greek yogurt (plain or vanilla); 1 cup fresh strawberries, sliced; 2 tablespoons honey or maple syrup; 1 teaspoon vanilla extract (optional); 1/4 cup crushed graham crackers (for topping)

Highlighted under: Cakes, Pies & More

I am always on the lookout for breakfast options that are both healthy and indulgent, and these Strawberry Cheesecake Oat Parfaits fit the bill perfectly. Combining creamy yogurt with oats and the sweet tang of strawberries, this dish brings together the best of both worlds in a delightful parfait. Preparation takes just minutes, and the final result is not only visually appealing but also incredibly satisfying. Perfect for a leisurely weekend brunch or a quick weekday treat, they have quickly become a favorite in my household.

Created by

Paige Sullivan

Last updated on 2026-02-10T21:05:36.134Z

I vividly remember the first time I decided to make these Strawberry Cheesecake Oat Parfaits for brunch. The combination of fresh strawberries with creamy yogurt and crunchy oats was a hit among my family and friends. I added a touch of honey for sweetness, and it transformed the whole experience. What I love most is how versatile these parfaits are; you can easily substitute fruits based on what’s in season, or even add a hint of vanilla for extra flavor.

Each layer of this parfait is carefully crafted to offer a mix of textures and flavors. The oats provide a hearty base, while the strawberries add a refreshing splash. A simple trick I learned is to let the oats sit for a few minutes to absorb some yogurt, making them softer—not mushy—and enhancing the overall taste. This method really elevates the entire dish!

        Why You'll Love This Recipe
        The delightful layers of creamy cheesecake and fresh strawberries in every bite.
Quick to prepare, making it an ideal option for busy mornings.
Customizable with different toppings or fruits to suit your taste.

      

Understanding the Ingredients

The base of our Strawberry Cheesecake Oat Parfaits consists of rolled oats and Greek yogurt. The oats provide a hearty texture and a dose of fiber, while Greek yogurt contributes creaminess and protein, making these parfaits nutritious and satisfying. If you want to enhance the creaminess further, consider using full-fat Greek yogurt or a dairy-free alternative like coconut yogurt. Just remember, the thickness of your yogurt can affect the final texture, so choose one that suits your preference.

Fresh strawberries are essential for this recipe, adding a bright, tangy flavor that balances the creaminess of the yogurt. When selecting strawberries, look for ones that are vibrant red and firm to the touch; they should have a natural sheen. If strawberries are out of season, you can substitute with other berries like blueberries or raspberries. Just keep in mind that the sweetness levels might vary, so taste before adding any additional sweeteners.

Layering Techniques for Visual Appeal

Creating visually appealing layers in your parfaits is key to making them appetizing. Start with a generous spoonful of the oats mixture at the bottom, ensuring it reaches the sides of the glass. This not only looks attractive but also provides a sturdy base. Follow with a layer of strawberries, placing them cut-side facing the glass. This technique highlights the vibrant color and causes a beautiful contrast against the creamy oats, making each layer pop.

When building your parfaits, consider using clear glasses or mason jars to showcase the layers. Depending on the size of your serving vessels, you may adjust the amount of each layer. If you’re making smaller portions, you can create mini parfaits, which are perfect for gatherings or a light snack. Just keep in mind to maintain the same layering order to ensure the classic parfait look.

Ingredients

To prepare these delightful parfaits, gather the following ingredients:

For the Parfaits

2 cups rolled oats
2 cups Greek yogurt (plain or vanilla)
1 cup fresh strawberries, sliced
2 tablespoons honey or maple syrup
1 teaspoon vanilla extract (optional)
1/4 cup crushed graham crackers (for topping)

Once you have your ingredients ready, you're all set to start building your parfaits!

Instructions

Follow these simple steps to assemble your Strawberry Cheesecake Oat Parfaits:

Prepare the Oats

In a mixing bowl, combine the rolled oats with the Greek yogurt, honey (or maple syrup), and vanilla extract. Stir well to ensure the oats are fully coated. Let the mixture sit for about 5 minutes to soften the oats slightly.

Layer the Ingredients

In your serving glasses or bowls, start by adding a layer of the oats mixture, followed by a generous layer of sliced strawberries. Repeat the layers until the glasses are full, finishing with a layer of strawberries on top.

Add the Toppings

Sprinkle the crushed graham crackers over the top of each parfait to add a crunchy texture. You can also drizzle a little extra honey if desired.

Serve and Enjoy

These parfaits can be served immediately or chilled for later. Enjoy them as a delicious breakfast or a refreshing snack!

Now that your parfaits are ready, it's time to dig in and enjoy a guilt-free yet decadent treat!

Pro Tips

For added nutrition, consider mixing in chia seeds or nut butter into the oats mix. You can also swap strawberries for your favorite berries or seasonal fruits for a refreshing twist.

Make-Ahead Tips

Making these parfaits ahead of time is a fantastic option for busy mornings. You can prepare the oats mixture the night before and store it in the refrigerator. This helps the oats soften properly, resulting in a smoother texture. Just remember to wait until you are ready to serve before adding the strawberries and graham cracker topping to maintain their freshness and crunch.

If you decide to make them in bulk, consider adjusting the ingredient ratios accordingly. Just be cautious of using an even distribution of layers to preserve the parfait aesthetic. Keeping the layers tightly sealed in individual containers can also help prevent the ingredients from mixing unwarrantedly.

Storage and Serving Suggestions

The parfaits can be stored in the refrigerator for up to 2-3 days, although they are best enjoyed fresh. If you're preparing them in advance, mix the yogurt and oats but store the strawberries and graham crackers separately. This prevents the berries from becoming soggy and the graham crackers from losing their crispness. When ready to serve, simply layer them together as per usual.

Serving these parfaits as an individual breakfast option works well, but they can also be transformed into a family-style dessert. Simply layer the ingredients in a large trifle dish, allowing each guest to scoop out their portion. This can be particularly impressive for brunch events or casual gatherings.

Questions About Recipes

→ Can I prepare these parfaits the night before?

Yes, you can prepare the layers the night before and keep them in the refrigerator. Just add the toppings right before serving for the best texture.

→ What can I substitute for Greek yogurt?

You can use regular yogurt, coconut yogurt, or even a dairy-free alternative based on your dietary preferences.

→ How long do these parfaits last in the fridge?

In general, they can be stored in the refrigerator for up to 2 days. However, it's best to consume them within 24 hours for optimal freshness.

→ Can I use frozen strawberries?

Yes, you can use frozen strawberries. Just make sure to thaw and drain them before layering to prevent excess moisture in your parfaits.